'Kathryn is a delight to work with. First, she’s an extraordinary recipe writer who always has the end user in mind: she makes recipes that are simple, creative, tasty, and perfectly suited to the brief. Second, she has an excellent visual sense and great artistic talent as a food stylist. And above all, she is a lovely person that I’d be so happy to work with forever'  Jessie Inchauspé, #1 Sunday Times bestselling author of The Glucose Goddess Method and Glucose Revolution

Kathryn has written for some of the UK’s bestselling cookbooks, including Tim Spector’s, The Food for Life Cookbook, Jessie Inchauspe’s Glucose Goddess Method and multiple titles for Clare and Michael Mosley. Kathryn’s bestselling debut cookbook, Skinny Soups won critical acclaim, and has sold over 65,000 copies worldwide. It has been translated into 8 different languages and adapted for American and Australian audiences. Kathryn's cookbooks reflect her ambition to create enticing, fresh and exciting nutritious recipes which appeal to all cooking abilities. Her original ideas help create show-stopping and everyday dishes that are bursting with flavour.

Throughout her career, Kathryn has been at the top table of food direction and styling. She’s worked on TV shows including Masterchef, and on campaigns for brands including Amazon, Waitrose, Schwartz and Tate and Lyle. Cookbooks are her passion, and as a young food stylist she worked with food writing giants including Diana Henry, Rachel Allen and Lorraine Pascale. She has also worked with food magazines including Jamie Oliver, Delicious, BBC Good Food, and write and styled a by-monthly recipe column for Vegetarian Living.